Banana Split Cake Recipe – The Creamiest Dreamiest Dessert Ever!

Banana Split Cake Recipe – The Creamiest Dreamiest Dessert Ever!

 Banana Split Cake Recipe

banana split cake

This White Chocolate Banana Split Cake is so creamy, so decadent that you would think it was made by a world famous chef! Can you say Oh My Gooeyness ?

Prep Time
20min.
Total Time
5hr.30min.
Servings

24 servings, 1 piece (93 g) each

What You Need

banana split cake

Make It

  • Combine graham crumbs and margarine; press onto bottom of 13×9-inch pan. Freeze 10 min.
  • Beat cream cheese and sugar with mixer until blended; spread carefully over crust. Top with pineapple. Slice 4 bananas; arrange over pineapple.
  • Beat pudding mixes and milk in medium bowl with whisk 2 min. Stir in 1 cup Cool Whip; spread over banana layer in pan. Top with remaining Cool Whip. Refrigerate 5 hours.
  • Slice remaining bananas just before serving; arrange over dessert. Sprinkle with nuts.

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